At the heart of Hildebrand Bison Farms are Clayton and Jenna Hildebrand—a husband-and-wife team blending tradition with passion. Shaped by rural ranching lifestyle, their values are rooted in hard work, land stewardship, and family. Ranching is more than a livelihood for them; it’s a legacy they proudly pass on to the next generation.
Together, Clayton and Jenna have built more than a ranch—they’ve created a space where tradition meets transparency, and where families can experience firsthand the value of knowing where their food comes from.
We believe in producing high-quality food you can trust. Our animals are locally raised and butchered. We’re licensed through AHS and meet all food safety standards.
We’re committed to raising our kids the same way we were raised—knowing where food comes from and fostering strong community ties.
